Tuesday, December 8, 2026 · 6:00 PM
Tspoons, 31770 Camino Capistrano, Suite D, San Juan Capistrano, CA
$99
Join us at Tspoons for a hands-on cooking class that dives into the five core tastes of Asian cooking—sweet, salty, bitter, sour, and spicy. You’ll master stir-frying techniques and build balanced flavors while crafting a full feast, from Shrimp Spring Rolls with Sweet Chile Sauce to Chicken Pad Thai with Roasted Peanuts and a Lemongrass-Thai Basil Vegetable Stir Fry. Finish with a coconut cream crème caramel, a Thai-inspired dessert that’s a fresh take on baked custard.