Wagyu & Wine At The Capital Grille

Tuesday, February 23, 2027 · 4:00 PM

The Capital Grille, Dedham, MA

$35

Join us in the bar and lounge for gourmet burgers made from Wagyu beef paired with exceptional wine from renowned winemaker Dave Phinney. The event also features a caramelized onion and caviar dip served with housemade chips, exclusively created for this occasion.

Upcoming dates

• Wednesday, February 24, 2027 · 4:00 PM
• Thursday, February 25, 2027 · 4:00 PM
• Friday, February 26, 2027 · 4:00 PM
• Saturday, February 27, 2027 · 4:00 PM
• Sunday, February 28, 2027 · 4:00 PM
• Monday, March 1, 2027 · 4:00 PM
• Tuesday, March 2, 2027 · 4:00 PM
• Wednesday, March 3, 2027 · 4:00 PM
• Thursday, March 4, 2027 · 4:00 PM
• Friday, March 5, 2027 · 4:00 PM
• Saturday, March 6, 2027 · 4:00 PM
• Sunday, March 7, 2027 · 4:00 PM
• Monday, March 8, 2027 · 4:00 PM
• Tuesday, March 9, 2027 · 4:00 PM
• Wednesday, March 10, 2027 · 4:00 PM
• Thursday, March 11, 2027 · 4:00 PM
• Friday, March 12, 2027 · 4:00 PM
• Saturday, March 13, 2027 · 4:00 PM
• Sunday, March 14, 2027 · 4:00 PM
• Monday, March 15, 2027 · 4:00 PM
• Tuesday, March 16, 2027 · 4:00 PM
• Wednesday, March 17, 2027 · 4:00 PM
• Thursday, March 18, 2027 · 4:00 PM
• Friday, March 19, 2027 · 4:00 PM
• Saturday, March 20, 2027 · 4:00 PM

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