Friday, October 23, 2026 · All day
710 W Lake Mead Blvd, North Las Vegas, NV
$40
Featuring Vincent Perez
Learn to prepare classic Sole Française in this hands-on culinary class. Lightly flour delicate sole, dip it in an egg batter, and pan-fry it to golden perfection before finishing it with a bright lemon-butter sauce made right in the skillet. A simple, elegant French classic.