Thursday, November 5, 2026 – Friday, January 22, 2027 · Start times 5:00 PM – 6:30 PM
Penny Oven, 2131 Colorado Blvd, Los Angeles, CA
$64
Featuring Chef Victor
Learn the craft of Valencia-style paella in a hands-on class rooted in the traditions of Sunday family gatherings and open-fire cooking. You’ll get to master this iconic Spanish staple while pairing it with refreshing sangria, all in a relaxed, communal setting. It’s a flavorful, practical way to bring a piece of Spain into your own kitchen.