Thursday, November 5, 2026 · 12:00 PM
Partake Collective, 456 Elm Ave, Long Beach, CA
$69
Roll up your sleeves for a hands-on French Choux pastry class led by a professional pastry chef at Partake Collective. You’ll follow along step by step as you pipe, bake, and fill your own éclairs and cream puffs, with all equipment and ingredients provided. Whether you’re a total beginner or a seasoned baker, this class is built for every skill level.