Saturday, November 28, 2026 · 1:00 PM
The Gourmet Warehouse, 1340 E Hastings St, Vancouver, BC
$154.99
Featuring Deniz Tarakcioglu
Chef Deniz Tarakcioglu leads a hands-on cooking session at The Gourmet Warehouse to celebrate the tomato, guiding you through making Nonna's Meatballs, Caesar Salad, Spot Prawn Bucatini, Pork Chop Parmesan, and Vanilla Gelato. The experience kicks off with a welcome drink and light nibbles before diving into these classic dishes.