Wednesday, November 18, 2026 · 6:00 PM
The Gourmet Warehouse, 1340 E Hastings St, Vancouver, BC
$154.99
Chef Deniz Tarakcioglu leads a hands-on session at The Gourmet Warehouse where you'll craft handmade pasta and slow-cooked specialties inspired by Northern Italy's Piedmont region. The class culminates in a shared winter feast, letting you taste the region's distinct culinary traditions while learning from the chef's expertise.