Thursday, January 21, 2027 · 7:00 PM
170 South Green Valley Parkway, Henderson, NV
$99
Join Chef Gregg for a hands-on cooking session where you'll craft savory and sweet dim sum bites alongside wontons, garlic-steamed bok choy, and chocolate dumplings with salted cream. This interactive class guides you through preparing these unique dishes in Henderson, NV, offering a delicious way to spend an evening together.