Friday, November 13, 2026 · 6:00 PM
Davio's Northern Italian Steakhouse, 75 Arlington Street, Boston, MA
$95
Davio's Chef/Owner Steve DiFillippo and Culinary Director Rodney Murillo lead a hands-on gnocchi demonstration followed by a four-course pasta dinner. The menu features Primo Hand-Rolled Potato Gnocchi with organic mushrooms, a short rib dish with cacio e pepe, and a dessert of semolina olive oil cake with pistachio gelato. Optional wine pairings are available to complement each course.