Monday, November 9, 2026 · All day
Mitchell Hall, 250 Cleveland Avenue, Columbus, OH
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Featuring Mitchell Hall
Join Mitchell Hall for a hands-on cooking class focused on the classic dishes of New Orleans, including gumbo, jambalaya, and pralines. You’ll get to make these Bayou-to-Big Easy favorites yourself while exploring the city’s rich culinary traditions. It’s a practical, flavorful way to sharpen your skills and enjoy a taste of Louisiana.