Sunday, November 8, 2026 · 5:30 PM
Touk Contemporary Cambodian, 1152 Alberni Street, Vancouver, BC
$199
Featuring Gregory Gourdet, Corbin Mathany, Chanthy Yen
Three-time James Beard Award winner Gregory Gourdet brings his Haitian-inspired cooking to Vancouver for a five-course collaboration with Top Chef Canada winner Chanthy Yen at Touk Contemporary Cambodian. This dinner is part of the Pacific Northwest Dinner Series, presented by the Victoria International Wine Festival in partnership with Travel Portland and Travel Oregon, spotlighting regional ingredients and cultural ties. Expect a thoughtful, cross-cultural menu from two standout chefs.