Sunday, November 22, 2026 · 10:00 AM
Boulder (Central Boulder), CO
$113.99
Featuring Chef Cameron
Chef Cameron leads a hands-on cooking session in Central Boulder where you'll craft a flaky, homemade salted caramel apple pie from scratch. Participants learn the essentials of building a lattice top and preparing the filling before taking their finished 9.5-inch creation home. This practical class is open to anyone aged 14 and up, with younger attendees needing an adult to join them.